Christie & Co instructed to market excellent Dunbar restaurant
Specialist business property adviser, Christie & Co has been instructed to sell The Creel Restaurant, a popular harbourside eatery in the pleasant town of Dunbar, Scotland.
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The Creel Restaurant is very well-known within the Dunbar community, having been owned by Logan Thorburn for 16 years. However, Logan is now looking to focus on other interests and has decided to close the restaurant doors and put it up for sale.
The business is being sold with vacant possession, which presents a fantastic turnkey opportunity for a new chef or husband and wife team to take over a popular local restaurant in a pleasant seaside town.
Tony Spence, Senior Hospitality Business Agent at Christie & Co, who is handling the sale, comments, “The restaurant is ideally situated in Dunbar, close to the harbour and bustling High Street and caters for up to 36 covers. When the business was trading, it was extremely popular amongst locals and tourists for its seafood dishes, although the modern décor would suit a variety of different cuisines. The business also boasted excellent reviews across TripAdvisor, Google and Facebook, providing a fantastic platform for a new owner to build on.”
The Creel Restaurant is on the market at offers over £150,000 for the freehold going concern.
For further information on this press release, contact:
Bronte Hughes, Corporate Communications Executive
P: 020 7227 0794 or E: bronte.hughes@christie.com
Contact the agent:
Tony Spence, Senior Business Agent - Hospitality Scotland
M: 07701 315 068 or E: tony.spence@christie.com
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